$35 MEAL

  • Course 1

    Ricotta donuts with Aleppo sauce

  • Course 2

    Bacon wrapped whiskey sugar cured pork tenderloin in a Worcestershire-mustard glaze, with British baked beans, sauteed garlic green beans, roasted mushroom, and grilled tomato.

  • Course 3

    Signature DoubleTree cookie ice-cream sandwich