$35 MEAL

  • Course 1

    Brutus Salad with farm greens, brutus 'spicy caesar' dressing, parmesan crisps, and crispies

  • Course 2

    Chopped Cheese Bao Burger with bao dough, dry-aged beef, fry sauce, caramelized onions, thrice cooked fries

  • Course 3

    Bungeoppang: fish shaped pastry, pistachio and brown sugar filling, squash sorbet, mugwort whipped cream

$55 MEAL

  • Course 1

    Kanpachi Hwe with raw amberjack, citrus pressed apples, kohlrabi, perilla dressing, and white shoyu

  • Course 2

    Bulgogi Steak Frites with bulgogi marinated teres major, kimchi buerre blanc, chives, thrice cooked fries, and fry sauce

  • Course 3

    Bungeoppang: fish shaped pastry, pistachio and brown sugar filling, squash sorbet, mugwort whipped cream