$55 MEAL

  • Course 1

    Choice of:
    French Onion Soup Gratinée
    -Or-
    Lobster Bisque
    -Or-
    Steakhouse Wedge Salad
    -Or-
    Classic Caesar

  • Course 2

    Choice of Main:
    Center-Cut Filet Mignon, 6 oz.
    -Or-
    Double-Cut Heritage Pork Chop, 16 oz.
    -Or-
    Grilled Salmon Fillet Whole Grain Mustard Beurre Blanc
    -Or-
    Chicken Christopher
    -Or-
    Maine Lobster Ravioli

    Choice of Accompaniment:
    Sour Cream Mashed Potatoes
    -Or-
    Truffled Cream Corn
    -Or-
    Matchstick French Fries
    -Or-
    Creamed Spinach
    -Or-
    Thick-Cut Onion Rings Black Truffle Aioli
    -Or-
    Sautéed Garlic Green Beans

  • Course 3

    Choice of:
    Espresso Pot de Crème
    -Or-
    Key Lime Pie

$55 meal