$35 MEAL

  • Course 1

    Waldorf Salad with apples, celery, grapes, nuts, kale, golden raisins, pepitas, and creamy dressing

  • Course 2

    Doner Kebab with roasted marinated boneless chicken thighs, arugula, tomato, onion, tzatziki, and naan

  • Course 3

    Choice of any Papa Haydn desserts

$35 meal

$55 MEAL

  • Course 1

    Foie Gras Bruschetta with foie gras and chicken livers mousse, pickle beets, spicy greens, and baguette

  • Course 2

    Scallops Quinotto with seared scallops, creamy quinoa with English peas, parmesan and toasted almonds

  • Course 3

    Choice of any Papa Haydn desserts