Choice of:
Cup of New England clam chowder
-Or-
Cup of lobster bisque
-Or-
Brussels Sprouts Caesar with shaved brussels, house dressing, parmesan, and croutons
-Or-
Mixed Greens with heirloom cherry tomatoes, cucumber, radish, and lemon vinaigrette

Choice of:
Line Caught Crispy Black Cod with panko, leek and potato puree, and apple and bacon gremolata
-Or-
Vietnamese Fried Chicken with scallion mashed potatoes, daikon, herbs, and nuoc cham
-Or-
Braised Beef Short Rib, yukon gold mashed potatoes, asparagus, crispy onions, and bordelaise
-Or-
Linguini and Clams with white wine butter sauce, herbs, and grilled bone marrow toast
-Or-
Broiled Cauliflower Steak with sugar and spice rub, leek and potato puree, rocket, pickled chilies, and chive oil

Choice of:
Pavlova with lemon curd, rhubarb coulis, winter citrus, and pink peppercorn
-Or-
Chocolate Pot de Creme and candied cocoa nib and chantilly cream