$35 MEAL

Gluten Free options available. Modified menus are available at the restaurant and not necessarily reflected on the listed menu below.

  • Course 1

    Choice of:
    Crab Rangoons
    -Or-
    Garlic pork ribs
    -Or-
    Salmon Plara

  • Course 2

    Choice of:
    Ribeye Panang with spicy peanut panang curry served with medium-rare ribeye steak and rice
    -Or-
    Somtum MooYang with classic Thai papaya salad with grilled pork jaw and sticky rice

  • Course 3

    Thai tea cream brûlée.