Radicchio and arugula salad with pomegranate arils, almonds, blue cheese, and pomegranate vinaigrette

New York Verde with grilled 6oz NY Strip, Roasted poblano cream sauce, chorizo verde hash with roasted peppers and onions, and queso fresco

Cinnamon tart with vanilla cream, mango gelee, whipped cream, and roasted pineapple compote