Chef's selection of banchan, kimchi, egg custard, soup and rice

Choice of:
choose from:
'Seoul-style bulgogi' with shaved eye of round beef, glass noodles in beef broth
-Or-
Ddukboki with rice cakes in garlic cream sauce, mixed mushrooms, parmesan

Goguma mochi cake - roasted sweet potato cake, gin syrup soaked blood orange, chantilly cream