Choice of: Nuestra Ensaladilla Rusa with albacore tuna conserva, albacore tataki, confit potatoes, carrots, mayo, and tobiko
-Or-
Leeks a la Vinagreta with grilled leeks, piparra pepper emulsion, marcona almond crunch, and herbs

Choice of:
Piquillos Rellenos with oxtail stuffed piquillo peppers, braised cabbage, pine nuts, golden raisins, and salsa Maria
-Or-
Maitake al Ajillo with pressed maitake mushroom, choricero pepper sauce, refrito crisp, black garlic, and dukkah breadcrumbs

Bizcocho de Chocolate with olive oil chocolate cake, whipped mascarpone, and churro crumble