$55 MEAL

  • Course 1

    Crawfish Beignets - crispy fried fritters w/ Cajun “Holy Trinity” - onion, celery, bell pepper and crawfish tails served w/ sauce remoulade & lemon

  • Course 2

    Apple Braised Pork Collar - Slow braised tender pork collar w/ celery root mash, garlic roasted broccolini, natural jus & sweet onion-apple relish

  • Course 3

    Banana Pudding - Sliced Bananas and homemade vanilla wafers in buttermilk pudding, topped w/ vanilla whipped cream & wafer crumble

$55 meal