$55 MEAL
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Course 1
English Pea Soup with country ham, leek, and creme fraiche
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Course 2
Roast Chicken with pommes puree, mirepoix, lardons, tomato, demi glace, and spruce tip vinegar
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Course 3
Mousse au Chocolate with hazelnut, caramelized white chocolate, with Frangelico chantilly