$55 MEAL
Vegan, Vegetarian, and Gluten Free options available. Modified menus are available at the restaurant and not necessarily reflected on the listed menu below.
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Course 1
Tuna sashimi and simmered pork chashu with bamboo shoots, brussels sprouts with spicy mustard miso
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Course 2
Marinated black cod with rice and miso soup
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Course 3
Mochi cake with butter mochi, coconut cream, anko, kuromitsu, and seasonal fruit
